Analysis of ERP System Implementation in Improving Supply Chain Management Performance in Food Companies in Indonesia. Jurnal Multidisiplin West Science, [S. l.], v. 3, n. 11, p. 1793–1800, 2024. DOI: 10.58812/jmws.v3i11.1720. Disponível em: https://wnj.westsciences.com/index.php/jmws/article/view/1720. Acesso em: 5 jun. 2025.