Exploration of Black Swan Dumpling, A High-Quality Culinary. Jurnal Multidisiplin West Science, [S. l.], v. 3, n. 07, p. 828–837, 2024. DOI: 10.58812/jmws.v3i07.1398. Disponível em: https://wnj.westsciences.com/index.php/jmws/article/view/1398. Acesso em: 6 jun. 2025.